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CrumbCat
CAT's Story

Creamy, dreamy & proudly Singaporean.

CrumbCat began in 2014 with one stubborn belief: that a cheesecake could be both seriously crafted and seriously fun.

We bake in small batches using classic French technique and premium ingredients — no preservatives, no shortcuts, and (since 2019) 100% MUIS Halal-certified so everyone’s invited to the table. Our mascot Crumb has been the face of it all, sneaking onto every box with a wink.

1.2M+
Cheesecakes sold
4.9★
12,400+ reviews
100%
MUIS Halal
Since 2014
Baked in Singapore
Meow-stones

Our journey so far

2014

CrumbCat is born in a tiny Singapore kitchen.

2017

Our first retail kiosk opens. Crumb the cat gets a fan club.

2019

Proudly MUIS Halal-certified — cheesecake for everyone.

2021

We launch Build Your Fickle, the mix-and-match cake.

2026

Over 1.2 million cheesecakes sold and counting.

Hungry yet?

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