When a display chiller fails in a cafe, the clock is on your stock. We prioritise food-at-risk calls and aim to be on site the same working day, because a warm chiller through a lunch service is money on the floor.

Commercial units fail differently from home fridges: dirty condensers in a hot kitchen, gas leaks at brazed joints, and controllers that drift out of calibration. We trace leaks properly and fix the cause before recharging, so you are not paying for gas that escapes again next month.

For busy kitchens we offer a light maintenance contract — a scheduled condenser clean and gas check — which is far cheaper than an emergency breakdown mid-service. We will give you a frank read on whether your volume justifies one.

What’s included

• Priority response for food-at-risk calls
• Full refrigeration-circuit diagnosis
• Leak trace before any gas goes in
• Maintenance-contract option to prevent repeats
• 90-day workmanship cover on the repair

Common add-ons

• Gas leak trace & recharge
• Condenser deep clean
• Thermostat / controller swap

Good for: F&B chillers, display fridges, undercounter units and small cold rooms.
Turnaround: Priority same-day response where the schedule allows.